HOT ! 2013 LaoCang QiaoMu 701 Raw Pu-Erh Tea Cake

Name: 2013 LaoCang QiaoMu 701 Raw Pu-Erh Tea Cake
SKU: 688183099464
Price: 59 USD
Availability: InStock

*vinaheo.mauthemevn.com limited edition model
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Delivery is scheduled for 04/21.

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Detailed information on 2013 LaoCang QiaoMu 701 Raw Pu-Erh Tea Cake

This raw Pu\'er tea from 2013, after years of aging and transformation, has reduced irritation, and its aroma and taste are richer and more harmonious. For collectors, it has collection significance, and the quality can be further improved under proper storage conditions; for tea drinkers, it allows them to experience the unique flavor and charm of Pu\'er tea.

Raw Material	Fresh leaves of Yunnan large-leaf tea trees are selected. They are rich in internal substances, laying a foundation for the quality.
Specification	Each cake has a net content of 357 grams.
Appearance	The cake shape is round and full, with a dark green color; the tea leaves are clear and thick, with obvious silver hairs and much fuzz, and the edge of the cake is smooth and tight.
Aroma	The dry tea has a light fresh fragrance. After brewing, it has a complex aroma such as woody fragrance, light aged fragrance, and fruity fragrance.
Taste	It has a light sweetness and astringency at the entrance, with a floral and fruity honey fragrance. After brewing, the fresh flavor appears in the second infusion, the return of sweetness and production of saliva are slow. After several infusions, the aroma is rich, leaving a lingering fragrance in the mouth. The tea soup has a fine texture, high infusibility, and a long-lasting sweet aftertaste in the throat.
Tea Soup Color and Infused Leaves	The tea soup color is golden and transparent, fine and smooth; the infused leaves are tender, uniform, complete and plump, durable for brewing, and have strong flexibility.